Friday, 4 July 2014

Caramel Swirl Chocolate Brownies

Who can resist a rich, gooey, chocolate brownie?    Not me   ;-)
And here's a recipe that uses my favourite sweet treat - Carnation Caramel.


Find the recipe here at Nestle Carnation

Try and use a good, quality dark chocolate for these, it will make all the difference.
To serve the brownies, I cut them into squeres, put each square into a pretty cupcake liner and sprinkled them with icing sugar.


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